Grassfed beef production and marketing featured at this year’s UI Extension Hay School

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On Tuesday, October 8, from 8:30 to 3:00pm, the North Idaho Forage and Grazing School will be held at the South Boundary Fire Hall in Naples, ID. This year’s topics include features grassfed beef production, marketing, and economics, as well as weed and fertility management in both grass hay and alfalfa pastures. Pesticide recertification credits will be available (1 credit).  The $10 class fee includes a catered lunch, refreshments, handouts, and a thumb drive with resource materials. for more information, see https://tinyurl.com/2019hayschool.

Call 208-267-3235 to reserve your spot!